Char Siu Pork
Serves 41440 mins prep55 mins cook
A delicious Char Siu Pork, marinated with #nohchinesebbq, baked to perfection with a sweet honey glaze, and broiled for a charred crust. Perfectly served with rice and veggies.
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What you need
Instructions
1: Marinate the pork shoulder with #nohchinesebbq for 24 hours. 2: Stab the pork all over and baste with honey and water. 3: Bake at 450 degrees for 50 minutes, flipping and basting halfway. 4: Broil at 550 for about 5 minutes on each side, basting until a nice char crust forms. 5: Thinly slice and serve with rice and veggies.View original recipe