Bobby G Eats

Name: Creamy Spinach Basil Pesto Pasta
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4
Ingredients: Cobram Estate Olive Oil, Extra Virgin, Classic Flavor; Cake Mate Sugar, Blue; McCormick Gourmet™ Italian Bruschetta Seasoning Mix; Oppy Organic Meyer Lemons; Near East Couscous Mix, Parmesan,; Land O Lakes Butter, with Olive Oil & Sea Salt; O Organics Basil; Signature Farms Spinach; Kitchen Basics Chicken Bone Broth; Morton Iodized Salt, 26 Ounce; McCormick Gourmet™ Global Selects Oak Wood Smoked Pepper from Vietnam; Organic Potted Oregano; Lucerne Table Cream, Light; Elephant Garlic; Mixed Chicken (8 Pieces)

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Creamy Spinach Basil Pesto Pasta

Serves 420 mins prep15 mins cook

A delicious creamy spinach basil pesto pasta dish with seared chicken, seasoned to perfection and served with a flavorful pesto sauce. This easy recipe brings together olive oil, fresh spinach, garlic, walnuts, and parmesan, all well-blended into a thick sauce.

0 servings

What you need

Cobram Estate Olive Oil, Extra Virgin, Classic Flavor

tbsp olive oil

tsp sugar

McCormick Gourmet™ Italian Bruschetta Seasoning Mix

tsp italian seasoning

lemon

cup parmesan

Land O Lakes Butter, with Olive Oil & Sea Salt

tbsp butter

cup basil

lb spinach

cup chicken broth

tsp salt

McCormick Gourmet™ Global Selects Oak Wood Smoked Pepper from Vietnam

tsp pepper

tsp oregano

cup heavy cream

tsp garlic

lb chicken

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Instructions

1: Coat chicken with olive oil, salt, pepper, garlic, Italian seasoning, oregano, chicken bullion, and juice of 1 whole lemon.

2: Sear chicken on both sides over high heat for 5 minutes each side in a mix of olive oil and 1 tablespoon of butter.

3: For the pesto sauce, place olive oil, spinach, garlic cloves, basil, walnuts, parmesan, half the lemon juiced, salt, pepper, and sugar in a food processor.

4: Blend until well combined into a thick sauce.

5: In a hot pan, add 2 tablespoons of butter, olive oil, heavy cream, chicken broth, and parmesan, then add the pesto sauce.

6: Add cooked noodles and mix until well coated.

7: Serve the pasta with the seared chicken and a glass of red wine.

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