Pancit Palabok
Serves 420 mins prep20 mins cook
This easy Pancit Palabok recipe features bihon rice stick noodles, ground pork, shrimp, and hard boiled eggs, topped with fried garlic chips and chicharron. A dish that's perfect for gatherings and sure to please everyone.
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What you need
Instructions
1: Season and sear the whole shrimp until cooked, then set aside. 2: Slice the hard boiled eggs and set aside. 3: In a pan, sear and crumble the ground pork with minced garlic and onions. 4: Add the packet of Palabok seasoning to the ground pork. 5: Add about 1 cup of water to create the sauce. 6: Boil the bihon rice stick noodles until soft, then drain. 7: Add the sauce to the drained noodles and layer with shrimp and hard boiled eggs. 8: Top with green onions, crumbled chicharron, and fried garlic chips.View original recipe