Filipino BBQ Pork Belly
Serves 610 mins prep20 mins cook
This Filipino BBQ features sweet savory grilled filets of pork belly, perfect for parties or simple dinners. Instead of using skewers, enjoy pork belly marinated in a magical bottled BBQ marinade with added salt, pepper, garlic, and lime juice for extra flavor.
0 servings
What you need

tsp pepper

tsp garlic
lb pork belly
Instructions
1: Marinade the pork belly with Mamasitas BBQ marinade, salt, pepper, garlic, and calamansi or lime juice for at least 4 hours. 2: Grill the marinated pork belly until achieving a perfect balance of crispy char and tender moist goodness. 3: Serve with Atchara and rice.View original recipe
