Rib Eye Steak with Veggies

Name: Rib Eye Steak with Veggies
Prep time: 60 min
Cook time: 55 min
Total time: 60 min
Yield: 2
Ingredients: rib eye steak; SPG; butter; garlic; fresh thyme; zucchini; onions; asparagus; EVOO; lemon

60 mins prepServes 2

This recipe features a thick rib eye steak cooked using the reverse searing method, resulting in a perfectly medium-rare finish with a beautifully seasoned crust. Served alongside broiled vegetables for a complete meal.

0 servings