Korean Japchae

Name: Korean Japchae
Prep time: 30 min
Cook time: 10 min
Total time: 30 min
Yield: 4
Ingredients: Jayone potato glass noodle; chicken; Kalbi sauce; soy sauce; brown (or white) sugar; toasted sesame oil; garlic; onion; carrot; shitake mushrooms; eggs; oil; water; spinach; toasted sesame seeds

30 mins prepServes 4

This delicious Korean Japchae is made with authentic ingredients including potato glass noodles, shitake mushrooms, and Kalbi sauce. Soak the noodles, prepare the veggies, and marinate your choice of meat for a savory and sweet dish that the whole family will love.

0 servings