Delicious tacos made with corn tortillas filled with Filipino grilled chicken, seasoned with vinegar, calamansi juice, lemongrass, and achiote. The tacos are filled with shredded chicken, cabbage, onion, and cheese, then fried until crispy. Topped with a creamy salsa made from mayo, salsa, taco seasoning, Tabasco, and lime juice, they are incredibly crunchy and flavorful.
