Fried Rock Fish

Name: Fried Rock Fish
Prep time: 15 min
Cook time: 8 min
Total time: 15 min
Yield: 4
Ingredients: fish filets; eggs; Sinigang seasoning; corn starch; panko

15 mins prepServes 4

A delicious recipe for fried Rock Fish, spiced up with Mamasita Sinigang seasoning. This dish combines flaky fish with a crispy coating and pairs it with rice and pickled Atchara, creating a delightful twist on the classic Sinigang.

0 servings