Bobby G Eats

Name: Dinuguan Burrito
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 1
Ingredients: Tamanishiki Rice, Super Premium, Short Grain; Sargento Block Cheese Fiesta Pepper Jack Natural Cheese; Cacique Sour Cream, Crema Mexicana, Agria; SIGNATURE SELECTS Tortillas, Flour, Burrito Style

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Dinuguan Burrito

Serves 110 mins prep5 mins cook

A unique twist on a burrito using rich pork dinuguan instead of traditional carnitas, layered with rice, cheese, and Mexican crema in a crispy flour tortilla.

0 servings

What you need

rice

cheese

Cacique Sour Cream, Crema Mexicana, Agria

mexican crema

SIGNATURE SELECTS Tortillas, Flour, Burrito Style

flour tortilla

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Instructions

1: In a flour tortilla, layer rice, cheese, dinuguan, and Mexican crema.

2: Roll up the tortilla tightly.

3: Sear the burrito until golden brown.

4: Top with extra crema before serving.

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Bobby G Eats

Dinuguan Burrito

What you need

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