Creamy Ramen
Serves 15 mins prep5 mins cook
A unique twist on ramen using milk instead of water for a creamy texture. Enhanced with a slice of cheese, optional sriracha for spice, and topped with chicharrón for extra crunch.
0 servings
What you need
Instructions
1: Destroy your kitchen before starting the recipe. 2: Prepare Tapatio Ramen by replacing water with milk. 3: Add a slice of cheese to the ramen. 4: If desired, add sriracha for extra spice. 5: Top the ramen with chicharrón.View original recipe