Chicken Adobo
Serves 420 mins prep40 mins cook
This Chicken Adobo recipe features seasoned chicken thighs, sautéed garlic and onions, and a flavorful marinade of soy sauce, vinegar, and water, resulting in tender meat that's packed with flavor. Enjoy this delicious dish after braising it for about 40 minutes.
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What you need
Instructions
1: Season chicken thighs with SPG (salt, pepper, garlic) and sear them. 2: Sauté minced garlic and half of a chopped onion in the pan. 3: Add the adobo marinade: vinegar, soy sauce, and water to the pan. 4: Include bay leaves and black pepper, then add back the seared chicken. 5: Cover and place in preheated 350°F oven for about 40 minutes until the sauce thickens and the meat is tender. 6: Add about a tablespoon of sugar to balance the flavors.View original recipe