Italian Meat Sauce
Serves 6
15 mins prep
60 mins cook
75 mins total
A rich Italian meat sauce made with ground beef and Italian sausage, simmered with vegetables and a blend of herbs, topped with fresh Parmesan.
0 servings
1: Sear meat until well crumbled. 2: Sear vegetables. 3: Add tomato sauces and seasonings. 4: Pour in red wine and simmer on low for at least 1 hour. 5: Top with fresh parmesan and basil.