Pancit Canton
Serves 4
20 mins prep
30 mins cook
50 mins total
A flavorful dish made with seared chicken, vegetables, and wheat flour noodles, tossed in a savory sauce. Perfect for a hearty meal.
0 servings
1: Sear and slice the chicken or other proteins you prefer. 2: Saute the onion, garlic, sausage, and green beans. 3: Cook the cabbage separately. 4: Soften the dry noodles in about 1 cup of water. 5: Add back the cooked veggies, sausage, chicken, and raw julienned carrots into the softened noodles. 6: Mix in the sauce thoroughly and add salt and pepper to taste.