Ube Glazed Banana Pancakes
Serves 2
10 mins prep
15 mins cook
25 mins total
These Ube glazed banana pancakes are a healthy and delicious option for Sunday mornings! Made with whole bananas, eggs, and a bit of pancake mix, they are topped with a sweet ube glaze and garnished with macadamia nuts and shredded coconut. Fry them until the edges are crisp and enjoy a delightful breakfast treat.
0 servings
1: In a bowl, whisk together 2 overripe bananas, 2 eggs, and ¼ cup of pancake mix until combined. 2: Stir in macadamia nuts and shredded coconut into the pancake batter. 3: Heat butter in a skillet and fry the pancakes until the edges crisp up. 4: For the Ube glaze, whisk together ½ cup powdered sugar, 1 tablespoon milk, ½ teaspoon ube extract, and ¼ teaspoon vanilla until smooth, allowing for sugar lumps if necessary. 5: Top cooked pancakes with more macadamia nuts and shredded coconut, and drizzle with Ube glaze. 6: Serve with whipped cream if desired.